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Menu

TASTE

GARLIC HERB BREAD  

 

CRISPY FRIED CHICKEN WINGS [10]

SPICY KOREAN WINGS WITH GOCHUJANG SAUCE [V] 

CHIPS, AIOLI & TOMATO SAUCE [V] 

 

POTATO WEDGES, SWEET CHILLI & SOUR CREAM [V] 

 

BITES designed to share

GRILLED HALLOUMI BITES [6]

oregano & lime [V]

GUACAMOLE

corn chips [VG] [GF]

 

TOFU & SHITAKI MUSHROOM DUMPLING [4]

orange soy & scallion oil [VG]  [V] 

 

CHICKEN & LEMONGRASS DUMPLING [4] 

momo chutney & coriander 

COCONUT CRUMB PRAWNS [5]

nam jim sauce 

 

SALT & PEPPER WHITE BAIT [5]

house made tartare sauce & lemon [GF] 

 

JAPANESE CHICKEN KARAAGE

tonkatsu sauce & nori seasoning  

 

TANDOORI LAMB CUTLETS [3] 

mint yoghurt & coriander  [GF]

CHICKEN CHIMICHANGA

preserved lemon aioli

 

12 HOUR SLOW COOKED PORK BELLY BAO [2]

pickled carrot & cucumber

STAPLES

KENTISH BURGER 

180g brisket mince pattie, smokey bacon, swiss cheese, caramelised onion, 25 iceberg lettuce, kentish burger sauce & chip

FRIED CHICKEN BURGER

jamaican jerk chicken, avocado, kentish burger sauce, pickled pineapple, lettuce & chips

 

PANKO CRUMBED CHICKEN OR MAYURA STATION WAYGU BEEF SCHNITZEL  

chips, garden salad & choice of mushroom sauce, pepper sauce or gravy

CHICKEN OR BEEF PARMIGIANA 

smokey bacon, napolitana sauce, tasty cheese with chips & garden salad

 

FISH & CHIPS

battered, crumbed or grilled with chips, garden salad tartare sauce & lemon [GF]

 

SALT & PEPPER SQUID 

chips, garden salad, tartare sauce & lemon

250G ANGUS BEEF SIRLOIN

cooked to your liking with chips, garden salad & choice of mushroom sauce, pepper sauce or gravy [GFO]

FARE

RARE BEEF SALAD 

300g rump, green papaya, green beans, chilli, peanuts, heirloom tomatoes, 30 fried shallots & nam jim dressing [GFO]

VIETNAMESE CHICKEN SALAD

vermicelli noodles, grilled chicken, vietnamese mint, basil, coriander, fresh carrot, bean sprouts, fried cashew nuts, chilli & nuoc cham dressing [GFO]

KOREAN BRAISED TOFU 

housemade kimchi, winter vegetables & steamed jasmine rice   [VG] [GF] 

GOAN BEEF VINDALOO  

basmati rice, roti paratha & mint yoghurt  

 

BUTTER CHICKEN 

basmati rice, roti paratha & mint yoghurt 

 

TASMANIAN MISO SALMON

gremolata, sweet potato mash & green beans [GF] 

300G STUFFED LOKOUMI CHICKEN BREAST

mushroom duxelle & cheese stuffed breast, roasted heirloom carrots, baby chat potatoes & creamy mustard sauce  

300G ROSEMARY AND GARLIC MARINATED LAMB BACK STRAP

cauliflower puree, minted peas & black garlic emulsion  [GF]

300G GRAIN FED ANGUS BEEF EYE FILLET  

pea ragu, grilled broccolini, truffled kipfler potato & red wine jus [GF]

[VG] VEGAN            [GF] GLUTEN FREE            [V] VEGETARIAN             [GFO] GLUTEN FREE OPTION 

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